Welcome to Uncorked Connections

I’ll be sharing a new blog post bi-weekly on Wednesdays—because who doesn’t love a good Wine Wednesday?

Pinot Grigio vs. Pinot Gris

As the weather warms up, I find myself reaching for white wines more often. Today, I wanted to explore a well-loved white varietal: Pinot Grigio vs. Pinot Gris. Though they come from the same grape, they have many differences.

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A February Favourite

As we approach the end of February, I wanted to share one standout wine I enjoyed this month. With the colder weather, I naturally gravitate toward red wines—they feel cozier, whether you're curled up with your bestie or partner. And since February is the season of love, I chose an affordable yet romantic wine—perfect for a budget-friendly date night in.

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Discovering BC Wines: Part One of My Journey

When I first started exploring wine, I never expected some of the most exciting bottles to be found in the province I now call home. British Columbia’s wine scene is vibrant, diverse, and full of hidden gems that have deepened my appreciation for winemaking.

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Shiraz vs. Syrah

In contrast, Syrah from the Northern Rhône is more restrained. While it still showcases dark fruit flavours like black cherry and plum, the cooler climate results in a more structured wine with higher acidity, lower alcohol, and an earthy complexity. Expect notes of black pepper, dried herbs, and sometimes even a smoky or meaty quality. 

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Mouthfeel Matters: Unpacking Some Wine Texture and Body

One of the reasons I love learning about wine is its incredible complexity and the layers that make each bottle unique. Everything from the climate where the grapes grow, to how long and in what conditions the wine is stored can dramatically impact its taste. These factors introduce fascinating tasting notes that make every wine a new experience. Some wines are best enjoyed young, while others shine with age—all things I’m discovering along the way.

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From Moscato to Merlot: Understanding Your Wine Taste

As you explore more wines, much like coffee, you start to appreciate the flavours on a deeper level. I still remember my first glass of wine—a sweet Moscato, perfect for pairing with dessert. While I appreciate that every wine has its purpose, I’ve realized that I’m not a fan of extremely sweet wines, unless it’s just a small pour alongside a delicious dessert at a nice dinner.

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What is Uncorked Connections?

Welcome to Uncorked Connections. A place where wine lovers, from novices to enthusiasts, can come together to share in the joy of discovering new wines and learning the art of pairing. I’m Emily, the voice behind the blog, and while I’m still on my own journey through the vast world of wine, my passion for it has grown every day.

Here, I dive into everything from exploring different wine varieties to offering helpful tips on pairing wines with the perfect dish or occasion. Whether you're looking for a bold red for a cozy dinner, a crisp white for a sunny afternoon, or just want to understand which wines best suit your taste profile, I’m here to guide you.

At Uncorked Connections, it’s not about being an expert; it’s about enjoying the process of learning and sharing those experiences with others. I’ll be sharing my discoveries, giving honest reviews, and breaking down the complexities of wine to make it more approachable. From tips on choosing wines for every occasion to understanding the personality of each bottle, I’m here to help you make every sip a meaningful connection.

I am excited to start this journey together—let’s uncork new wines and learn, one bottle at a time.

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